- The pigs are humanely raised and allowed to forage on pasture. When pigs are raised in houses with slatted food never seeing the sun, they are fed their vitamins their their food. Allowing pigs to pasture, they gain so many minerals and vitamins thrive plants and the soil. The quality of food is such an integral part of how tender, flavor-filled, juicy meat. Many cuts of this meat can actually me mistaken for beef because of the dark, rich color.
Please bring a cooler for pick up.